News

Menu notes 5/20/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. Good evening everyone! Those with earlier deliveries today did not receive the printed out heating instructions because I had yet to finish them. Here they are for your

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Menu Notes 5/13/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. — Today is the day!! As you read this, we have over 700 meals on their way to all corners of the city.  We just finished up cooking

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Menu Notes 5/6/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. Heating Instructions for 5/6/2014 Quinoa Crusted Salmon with Garlic Broccoli/Cauliflower To insure quality, this salmon is seared, but NOT fully cooked. Remove lid and bake at 400 for

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Menu Notes 4/29/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. — Hello everyone! Thanks for ordering this week. We went through a whole 3 cases of bell peppers, 25 pounds of mushrooms, 35 lbs of onions, 265 cloves

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Menu Notes 4/22/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. — Good evening everyone, What a gorgeous day to deliver food! I’ll be taking a few deliveries myself this evening so I must make this short. First, I

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Menu Notes 4/15/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. Good evening, my friends. We do apologize for any confusion caused this week by our supplier issues. It reminds us to be grateful of all of the farmers,

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Menu Notes 4/8/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. 4/8/14 Good evening to all and thanks so much for ordering this week! Lots of great food and nutrition is on its way to all corners of the

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Menu Notes 4/1/14

Chef Brandon menu notes. Contact Health Savor for delicious organic food in Cincinnati. Click HERE for full nutritional analysis. Wild Caught Halibut with Saffron-Tomato-Basil Saute over Wild Rice – Halibut can be cooked in a skillet, with a touch of oil, over medium heat, for around 3-4

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